Happy Cooking Ya’ll: Monkey Bread

This recipe is so simple and can be served for breakfast, snack, or dessert. Tender biscuit dough is tossed in cinnamon sugar, drenched in a buttery brown sugar sauce, and baked to golden brown perfection. If you like cinnamon rolls, you’re guaranteed to love this recipe! Ingredients: 30 ounce refrigerated biscuit dough (I use Pillsbury biscuits, but you can use whatever brand you like!) 1 cup…